Welcome to the monthly Cookbook Club! We will meet in person on a Friday each month to cook (and eat!) our way through a variety of cookbooks.

In March, we will be talking about Alton Brown: EveryDayCook (2016), on March 15 at noon in the Community Room.

How does the Cookbook Club work? Each month, a cookbook will be selected. Each participant should pick a recipe from the chosen book, prepare the recipe at home, and bring the dish to the library on the day of the meeting for a potluck! Participants will get to taste a variety of dishes and share the cooking process with the group.

Copies of the cookbook are available at the Circulation Desk. To ensure there are enough cookbooks, please pick up a copy after you have registered AND confirmed for the meeting.

Please contact Joanne Lee, Head of Reference Services, at jlee@minlib.net with any questions.